GIN

Origin Japan, they are used in its preparation: cherry blossom and cherry leaves harvested in spring, sencha tea and gyokuro tea harvested in summer, Sansho pepper in autumn and Yuzu in winter.

Origin Galicia, soft and elegant with expressions of albariño, extraordinarily fresh presenting a balance of subtle flavors.

Originally from the United Kingdom, it is one of the most exclusive gins currently produced, it is a soft, elegant gin, with body and multiple aromas, which combines easily but is also perfect to drink alone with ice. Bulgarian coriander plays its part, aromatically with an almost orange flavor, which gives it a sweeter harmony, also with aromas of blueberries and blackberries. This inspired combination, together with the dry, bitter skin of Valencia oranges, prolongs the deeper tones and serves to give their extremely smooth taste.

It maintains an excellent olfactory-gustatory correspondence with a slightly bitter finish of sage leaves, while the sweet notes of licorice root give the product an ideal final balance.

Immerse yourself in a universe of exuberance, poetry, mystery and cabaret hedonism with this unique gourmet gin. “Hendrick’s Grand Cabaret” is a bold fusion of decadent stone fruit flavors and herbal notes, evoking the sensual and enigmatic atmosphere of Parisian cabarets.

Macaronesian Gin is made with water of the highest purity, obtained from volcanic galleries in the Canary Islands. This water, filtered drop by drop through highly porous volcanic rock rich in light minerals, creates a moisturizing effect on the palate, softening the presence of alcohol and offering an extremely pleasant tasting experience. The gin is made up of botanicals selected and extracted in an artisanal way. These include juniper, cardamom, angelica root, licorice, lemon peel, orange peel and other top-quality botanicals. Carefully infused, these ingredients form the base of this exquisite gin.